pretzel fruit pizza

Dinner

Pretzel Fruit Pizza

Drescription

A dessert pizza with a pretzel crust topped with cream cheese and fresh fruit.

Ingredients

3 cups finely crushed pretzels
2/3 cup sugar
1 1/4 cups cold butter or
margarine
1 (14 ounce) can sweetened
condensed milk
1/4 cup lime juice
1 tablespoon grated lime peel
1 1/2 cups whipped topping
7 cups assorted fresh fruit

Directions

In a bowl, combine pretzels and sugar; mix well. Cut in butter until
mixture resembles coarse crumbs. Press into a 14-in. pizza pan.
Bake at 375 degrees F for 8-10 minutes or until set. Cool on a wire
rack; refrigerate for 30 minutes.
Meanwhile, in a bowl, combine milk, lime juice and peel. Fold in
whipped topping; spread over crust. Cover and chill. Top with fruit
just before serving.

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