Smoked Salmon Cucumber Bites
Crisp cucumber rounds topped with creamy cheese and delicate smoked salmon. These elegant, bite-sized appetizers offer a refreshing, savory flavor perfect for parties and gatherings.
Read MorePork With Sugar Snap Peas
Drescription
Tender pork strips stir-fried with crisp sugar snap peas in a light savory sauce. Fast, healthy, and vibrant—a great low-effort dish for busy weeknights.
Ingredients
- 1 pound pork tenderloin, cut into 1/4-inch-thick slices
- 2 garlic cloves, minced
- 2 teaspoons olive or canola oil 10 ounces fresh or frozen sugar snap peas
- 3 tablespoons reduced-sodium soy sauce
- 2 tablespoons white wine vinegar or distilled vinegar
- 1 tablespoon molasses
- 3/4 teaspoon ground ginger
- 1/4 teaspoon crushed red pepper flakes
- hot cooked rice
Directions
- In a nonstick skillet, stir-fry pork and garlic in hot oil for 6 minutes or until meat is no longer pink. Remove from skillet. In same pan, cook the peas in soy sauce, vinegar, molasses, ginger and red pepper flakes for 4 minutes or until peas are crisp-tender. Return pork to pan; cook for 3 minutes or until glazed. Serve over rice.
