kansas city barbecue sauce

Vegetarian

Kansas City Barbecue Sauce

Drescription

Kick off grilling season with Kansas City barbecue sauce. It satiates everything you’re looking for in a typical barbecue sauce and opens the door to all the other regional varieties.

Ingredients

2 tablespoons butter
1 cup finely chopped white onion
3 garlic cloves, minced
2 cups ketchup
1/2 cup packed brown sugar
1/3 cup molasses
1/4 cup cider vinegar
2 tablespoons yellow mustard
2 tablespoons chili powder
1 teaspoon salt, divided
1/2 tablespoon coarsely ground pepper
1/4 teaspoon cayenne pepper

Directions

In a medium saucepan, melt butter over medium heat. Add onions, cook until tender, 4-5 minutes. Add garlic; cook one minute longer. Add remaining ingredients; bring to a boil. Reduce heat to a low simmer. Cook until flavors have melded, 10-15 minutes, stirring occasionally.

Banana Bread

20 Minute Chicken Enchiladas

Quick tip: While the sauce cooks, shred the chicken. For a spicy kick, top with chopped jalapeños.

BBQ & Grill

This flavorful corn couldn't be easier to prepare. Just cover the ears of corn in a quick garlic-and-chive-flavored butter and wrap in foil, and they're ready to throw on the grill at home or over coals at the campsite.

Banana Bread

Chocolate Zucchini Brownies

The batter for this healthy one-bowl brownie recipe is stirred together right in the saucepan used to melt the butter and chocolate--no mixing bowl needed and less cleanup for you. Using shredded zucchini in this healthy dessert recipe creates a tender, moist brownie with about half the amount of butter and sugar found in a classic recipe--and it's virtually undetectable in the baked brownies.

Salmon

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For stovetop grilling, heat Grill Pan over medium heat 5 minutes. Add salmon patties and grill 6-8 minutes or until golden brown, carefully turning once. Continue as directed.