Italian Herbed Chicken and Mozzarella Melts
Chicken thighs are slowly cooked with Italian-style sauce and herbs, then served on crusty bread slices with olives and two savory cheeses.
Read MoreGet all the flavor of an everything bagel married with the creaminess of avocado toast in one healthy breakfast. Just toast, top, sprinkle and go for this quick morning meal when you need to get out the door fast. Want to take it up a notch? Top with a poached or fried egg.
Chicken thighs are slowly cooked with Italian-style sauce and herbs, then served on crusty bread slices with olives and two savory cheeses.
Read MoreI'm not sure where I originally found this recipe, but my copy is on a worn, torn sheet of ruled paper. Vegetarian (or Mock) Chopped "Liver" tastes like the real thing, yet is vegetarian-friendly. It is also budget-friendly. Plus, it uses up that half-bag of brown lentils you have hiding in the back of the pantry.
Read MoreMy husband's ancestors were Amish and Mennonite. This delicious Amish white bread recipe is adapted from an old Amish recipe, but it's made in a bread machine.
Read MoreHalibut—a tender, sweet-tasting white fish—is a great option for fish tacos, especially when paired with crunchy slaw, pico de gallo and a salty cheese. We promise you'll want these more often than just on Taco Tuesdays. Serve them with a side of black beans or yellow rice to round out your meal.
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