Quick & Easy

Easy Whole Wheat Couscous

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Drescription

Feel free to double this recipe to suit your needs. To add more flavor, swap reduced-sodium broth in for the water.

Ingredients

  • ⅔ cup water
  • ½ cup whole-wheat couscous

Directions

  1. Bring water to a boil in a small saucepan over high heat. Add couscous, stir and return to a simmer. Cover, remove from heat and let stand until the water is absorbed, about 5 minutes. Fluff with a fork.

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