Beef

Deviled Corned Beef Buns

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Drescription

Savory buns stuffed with seasoned corned beef and spices, baked to golden brown, offering a spicy twist on classic corned beef flavors.

Ingredients

  • 1 cup crumbled canned corned beef
  • 1/2 cup shredded, processed american cheese
  • 1/3 cup chopped stuffed olives 1/3 cup ketchup
  • 2 tablespoons finely chopped green onions
  • 1 tablespoon finely chopped green pepper
  • 1 tablespoon worcestershire sauce
  • 1/4 teaspoon pepper
  • 4 submarine rolls or hoagie rolls, split

Directions

  1. In a medium bowl, combine the first eight ingredients. Divide and spoon onto bottom of rolls. Replace tops; wrap each tightly in foil. Bake at 325 degrees F for 20 minutes or until heated through.

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