Prawn

Broiled Lemon and Garlic Tiger Prawns

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Drescription

This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.

Ingredients

  • 1 ½ pounds tiger prawns, peeled and deveined
  • 1 cup butter
  • 1 teaspoon minced garlic
  • 1 ½ tablespoons lemon juice
  • 3 tablespoons grated parmesan cheese

Directions

  1. Preheat oven on broiler setting. With a sharp knife, remove tails from prawns, and butterfly them from the underside. Arrange prawns on broiler pan.
  2. In a small saucepan, melt butter with garlic and lemon juice. Pour 1/4 cup butter mixture in a small bowl, and brush onto prawns. Sprinkle Parmesan cheese over shrimp.
  3. Place broiler pan on top rack, and broil prawns for 4 to 5 minutes, or until done. Serve with remaining butter mixture for dipping.

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