Pancake

Berry Puff Pancake

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Drescription

My family requests this pancake often when fresh berries are in season. Serve with whipped topping, chocolate syrup, and powdered sugar. I cut the pancake into quarters and let everyone top it however they want.

Ingredients

  • cooking spray
  • ½ cup all-purpose flour
  • ½ cup milk
  • 2 eggs
  • 1 tablespoon butter, melted
  • ¼ teaspoon salt
  • 1 banana, sliced
  • ½ cup blueberries
  • ½ cup sliced fresh strawberries

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Spray a 9-inch round cake pan with cooking spray.
  2. Combine flour, milk, eggs, butter, and salt in a medium bowl. Whisk for 1 minute. Pour batter into the prepared pan.
  3. Bake in the preheated oven until golden brown, 20 to 22 minutes. Remove from oven and immediately fill with banana, blueberries, and strawberries.

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