Noodles & Pasta

Beefy Pasta Skillet

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Drescription

Ground beef cooked with tomato sauce, pasta, and melted cheese in a one-pan wonder. Fast, filling, and family-friendly—a satisfying dinner with easy cleanup.

Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped 1 (10.75 ounce) can campbell'sВ® condensed
  • tomato soup (regular or 25% less sodium)
  • 1/4 cup water
  • 1 tablespoon worcestershire sauce
  • 1/2 cup shredded cheddar cheese
  • 2 cups cooked corkscrew-shaped pasta or elbow pasta

Directions

  1. Cook beef and onion in skillet until browned. Pour off fat.
  2. Add soup, water, Worcestershire, cheese and pasta and heat through.

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