banana pudding cake!

Banana Bread

Banana Pudding Cake!

Drescription

This Banana Pudding Cake creates a soft fluffy cake with a delicious sauce! This cake doesn’t actually contain pudding, a pudding cake usually refers to a cake that bakes up with a yummy sauce underneath… and this one is no exception.

Ingredients

3 eggs separated
⅓ cup butter softened
⅓ cup granulated sugar
3 tablespoons granulated sugar
3 bananas ripe and mashed, divided
1 teaspoon vanilla extract
¾ cup all-purpose flour
1 ½ teaspoons baking powder
1 tablespoon fresh lemon juice
⅓ cup brown sugar
1 cup hot water

Directions

Preheat oven to 375°F.
In a medium bowl, beat egg whites until foamy. Add 3 tablespoons sugar and continue beating until stiff peaks form. Set aside.
In a bowl combine ⅓ cup sugar, butter, egg yolks, 2 mashed bananas, vanilla, and lemon juice until well combined. Mix in flour and baking powder.
Gently fold in beaten egg whites. Spread into a casserole dish.
Top with brown sugar. Blend together 1 cup of hot water and remaining ripe banana. Bring to a boil over medium heat (on the stove or in the microwave). Pour over brown sugar. DO NOT STIR.
Bake 25-30 minutes or until set.
Serve warm with ice cream.

Sweet Potato Black Bean Burgers

These vegan sweet potato–black bean burgers spiced with curry powder are easy to make. Blending the mixture with your hands gives you a soft, uniform texture, and then the outside gets crispy by cooking in a cast-iron pan. To make this recipe gluten-free, use gluten-free oats and serve the patty in a lettuce wrap, omitting the bun.