Potato wafers with smoked salmon, watercress and horseradish cream
These crispy potato slices with smoked salmon and homemade horseradish cream make a tasty starter or canapé.
Read MoreAvocado Salmon Salad
Drescription
This fresh and simple salmon salad is made with avocados, salmon, mixed greens and a light lemony dressing. It is the perfect healthy summer recipe!
Ingredients
- 4 small salmon filets 6 ounces each
- 2 tablespoons olive oil
- ⅛ teaspoon salt
- ⅛ teaspoon black pepper
- 8 cups mixed greens
- 1 cup cherry tomatoes halved
- 1 cup sliced cucumber
- ½ cup crumbled feta cheese
- 2 avocados halved and sliced
- ¼ cup diced red onion
- 1 tablespoon chopped fresh dill
- 1 tablespoon fresh lemon juice
- 1 tablespoon rice vinegar
- 4 tablespoons canola oil
- 1 teaspoon honey
- salt and pepper to ta
Directions
- Place all dressing ingredients in a jar and shake well to combine. Refrigerate until serving.
- Preheat olive oil in a large pan over medium high heat. Season salmon with salt and pepper (and your favorite seasonings if desired).
- Cook salmon 3-4 minutes per side or until salmon reaches 145°F. Do not overcook. Rest 5 minutes.
- Divide greens and salad toppings over the bowls and top with salmon filets.
- Drizzle with dressing and serve.
- Serve with additional lemon wedges if desired.
