pork

Sliced pork stir-fried with fresh ginger, garlic, and soy sauce. Fast, flavorful, and satisfying.

A flavorful marinade combining fresh ginger, rosemary, garlic, and olive oil—ideal for grilling or roasting pork cuts.

A unique combo of tender pork and sweet roasted beets in a lightly spiced sauce. Colorful and earthy.

Juicy pork chops glazed with a buttery maple syrup sauce. Sweet, savory, and great for breakfast or dinner.

Tender pork slow-cooked with Campbell’s soup base, then shredded and served on buns. Quick prep, slow-cooked flavor.

Pork chops baked in rich French onion soup with caramelized onions and melty cheese. Simple and full of flavor.

Juicy pork chops marinated in a brown sugar glaze and grilled to caramelized perfection—sweet, savory, and smoky.

Thick pork chops stuffed with Italian herbs and cheese, grilled on maple planks for smoky depth and aroma.

Pan-seared pork chops smothered with sautéed apples and onions in a sweet, buttery glaze—great with mashed potatoes.

A sheet-pan meal of pork, roasted bell peppers, and potatoes—easy to prepare and full of Mediterranean flavors.