chicken

This baked BBQ fried chicken is a wonderful Southern treat everyone will enjoy! Remember, you can also eat the chicken without the sauce as well.

These air fryer chicken gizzards are a healthier take on fried ones. Boiling them first helps break down the muscle and tenderize them.

These fried Chinese chicken pieces are crispy, succulent, and hard to stop eating! They're so good that they will give your local Chinese restaurant a run for their money. Enjoy with rice and sweet and sour sauce.

These country-fried gizzards are yummy!

I found a recipe for fried chicken in a cookbook and I added my favorite spices to make it more flavorful.

A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection.

This fried buttermilk chicken strips recipe features chicken tenders that are crunchy on the outside and moist on the inside!

When you want to impress dinner guests in the most delicious way, try this hot chicken waffle sandwich! The waffle is tender and slightly sweet, which balances the spiciness from the chicken perfectly. The chicken is insanely crunchy on the outside with a slightly sticky, spicy glaze. The hot chicken and cold crunch of the slaw is perfect.

My 2-year-old was diagnosed with Celiac. After experimenting with several failed chicken nugget recipes, I finally came up with one the whole family loves. This is a mild-tasting chicken nugget designed for a 2-year-old. Some additional seasoning added to the Chex® should give it a more 'grown up' flavor.

These potato crunchy tenders are a quick meal to make. I was trying to come up with something different than pizza on football practice nights, so I came up with this.